Sponsored Links
-->

Monday, January 15, 2018

Frontiers | The controversial nature of the Weissella genus ...
src: www.frontiersin.org

Weissella kimchii is a gram-positive, catalase-negative, non-sporulating, facultatively anaerobic, short rod-shaped bacterium first isolated from partly fermented kimchi in 2002. A strain of Weissella kimchii PL9023 was identified by researchers as a potential probiotic for vaginal health in women.

W. kimchii was also identified as one of the lactic acid bacteria responsible for gowé fermentation (a fermented bevereage produced from sorghum) in Bénin.. A strain of Weissella kimchii PL9023 was identified by researchers as a potential probiotic for vaginal health in women.




Video Weissella kimchii



References

Source of the article : Wikipedia

Comments
0 Comments